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Pecks Seafood
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SALADS

Caesar Salad
Romaine, Parmesan Cheese & Croutons served with Caesar Dressing tossed or on the side.
Servings:  (6-8)  15  |  (15-18)  30
  • WITH CHICKEN (Grilled or Fried)
    Servings: (6-8)  20  |  (15-18)  45
  • WITH SHRIMP (Grilled, Fried or Boiled)
    Servings: (6-8)  30  |  (15-18)  60
House Salad
Romaine, Tomato, Egg Wedges, Cheddar Cheese, Onion, Croutons & choice of Dressing.
Servings:  (6-8)  15  |  (15-18)  30
  • WITH CHICKEN (Grilled or Fried)
    Servings: (6-8)  20  |  (15-18)  45
  • WITH SHRIMP (Grilled, Fried or Boiled)
    Servings: (6-8)  30  |  (15-18)  60
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House Salad with Fried Shrimp

WRAPS & SANDWICHES

Shrimp Wraps
(20) 4-inch wraps with Grilled, Fried or Boiled shrimp, Romaine, tomato & homemade remoulade dressing.  60

Chicken Caesar Wraps
(20) 4-inch wraps with Grilled or Fried chicken, Romaine, Parmesan & Caesar dressing.  50

Mini Muffulettas
25 pcs | 40 50 pcs | 75
Chicken Salad Wraps
(20) 4-inch wraps with chicken, mayo, celery, shallots & our own seasonings.  50

Chicken Wraps
(20) 4-inch wraps with Grilled or Fried chicken, Romaine, tomato, Cheddar cheese, onion & honey mustard dressing.  45

Duck Quesadillas
30 pcs | 60​
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Chicken Caesar Wrap

ENTREES

Fried Shrimp Platter
approx. 200 medium to large shrimp  |  60

Fried Catfish Platter
approx. 35-40 strips  |  45

Fried Chicken Tenders
approx. 40 tenders  |  40

Grilled Chicken
15 breasts  |  40
Shrimp & Sausage Jambalaya
Servings:  (10-15)  40  |  (25-30)  80

Chicken & Sausage Jambalaya
Servings:  (10-15)  35  |  (25-30)  70

Lexi’s Homemade Lasagna
Servings:  (10-15)  35  |  (25-30)  70

Eggplant Parmesan
Half Pan 40 | Full Pan 80​
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Fried Shrimp Platter

SIDES & SOUPS

BAKED MACARONI
Servings: (10-15) 30 | (25-30) 60

POTATO SALAD
One Quart 11

CHICKEN SALAD
One Quart 17

COLE SLAW
​
One Quart 11

​SEAFOOD GUMBO

Servings: (10-15) 25 | (25-30) 50​

CADE'S CORN & CRAWFISH BISQUE
Servings: (10-15) 25 | (25-30) 50


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Seafood Gumbo

SEAFOOD

  • Boiled Seafood available when in season & at market price.
Boiled Crawfish
Sold by the pound.

Live Crawfish
Sold by the sack.

Boiled Shrimp
Sold by the pound.
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Boiled Crawfish
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Boiled Shrimp

DESSERTS

Homemade Pecan Pralines
(1 dozen)  22

Homemade Bread Pudding
Our delicious homemade recipe, made with day-old French bread, and drizzled with our warm, praline sauce.
Servings:  (10-15)  35  |  (25-30)  50
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Homemade Bread Pudding
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Homemade Pecan Pralines

DRINKS

Iced Tea
1 gal. of Sweet or Un-sweet Tea.  7

Lemonade
1 gal. of cool & sweet Lemonade.  7

FOOD SAFETY DISCLAIMER

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health office for further information.
Our Hours: 
​
Tuesday - Saturday
11am - 8:00pm

Sunday - Monday
Closed
WE ACCEPT:
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Peck's Seafood  |  2315 Gause Blvd E.  |  Slidell, LA 70461  |  (985) 781-7272